Food and Country

Opened Wednesday, October 2, 2024

Special Events

  • Fri Oct 4 : 

    Q&A with dir. Laura Gabbert & author Ruth Reichl at 6:45 p.m.

    Buy Tickets
  • Sat Oct 5 : 

    Q&A with dir. Laura Gabbert & Ruth Reichl moderated by Mitchell Davis at 1:50 p.m.

    Buy Tickets

SHOWTIMES AT IFC CENTER

Wednesday, October 2 – Friday, October 4 at 6:45 p.m.: Q&A with dir. Laura Gabbert (City of Gold) and food writer/subject Ruth Reichl

Saturday, October 5 at 1:55 p.m.: Special post-screening panel moderated by Mitchell Davis (food journalist, author and scholar) with dir. Laura Gabbert (City of Gold) and food writer/subject Ruth Reichl, co-presented by Ceres Food Film Festival.

Trailblazing food writer and best-selling memoirist Ruth Reichl examines the precarious state of America’s food system. Reaching across political and social divides, she meets with small farmers, ranchers, and chefs risking it all to survive. Through Reichl’s eyes, we see the humanity and struggle behind the food we eat.

Official Selection: Sundance, SXSW

  • Country USA
  • Running Time 100 minutes
  • Format DCP
  • Distributor Greenwich Entertainment
  • Director Laura Gabbert
  • Cast Grant Achatz, Reem Assil, Eric Deeble, Saru Jayaraman, Brandon Jew
  • Accessibility Assistive Listening, T-Coil

IFC Center does not generally provide advisories about subject matter or potentially triggering content in films, as sensitivities vary from person to person. In addition to the synopses, trailers and other links on our website, further information about content and age-appropriateness for specific films can be found on Common Sense Media, IMDb and DoesTheDogDie.com as well as through general internet searches.